10-Minute Overnight Oats
This one is easy, friends.
Ingredients
½ cup high-quality gluten-free oats.
½ cup (or however much you need to cover oats) of full fat non-dairy milk. (Think full-fat almond, cashew or oatmilk- make sure there are no addittives to the milk).
pinch of sea salt
½ teaspoon ground flax
½ teaspoon ground chia
drop of vanilla extract
drop of pure maple syrup
Step 1
Mix the concoction together.
*note you can also add collagen to this at this juncture if you wish
Additional Topping Options
drop of vanilla extract
drop of pure maple syrup
handful of organic washed berries
1 tablespoon nut butter of your choosing
Step 2
Fridge. Overnight.
Morning or anytime= YUM
*Also very easy to make in bulk.